"green revolution"

The continuing corporate/commercial "green revolution" and the introduction of genetically engineered foods will only further harm the environment in the long term as well as exacerbate the non-sustainability factor and drastically undermine the prospect of feeding the world's poor and hungry in the immediate years and decades to come.

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Sustainable ecological/economic development

Sustainable ecological/economic development with heavy emphasis on recycling, protecting and preserving local, regional and global environmental resources must become paramount. Green businesses that promote care, compassion and nuturance rather than greed, exploitation and profit, are also an important factor in transforming our global society into one that can survive the 21st century.

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